Vil Uyana: The Sri Lankan Diaries

After that mind blowing experience in Sigiriya, only one thing was on our mind: FOOD. We managed to pass by a resort that looked posh and interesting. So, we inquired at their gates and were allowed entry. The resort was called Vil Uyana.



Vil Uyana is part of the Jetwing Group, which has several properties in Sri Lanka. Upon entering their reception area, I discovered that the resort is part of the Small Luxury Hotels of the World. This made my expectations shoot up. But I wasn't disappointed. 


From the reception area, I passed though a small opening that led to a floating path on a lily pond. The path led to a dimly lit pavilion and infinity pool that looked stunning. I was so amazed with the resort's design and how peacefully luxurious it was.


Vil Uyana has three types of accommodations or dwelling as they call them in 3 locations in their property: marsh, paddy and forest. There are also some standard rooms in a separate building, but when you are here, better stay in one of the dwellings, which are detached cottages. 

I wish I could also see the rooms inside, but we were here for dinner only. I was taunting Paulo and Tala to move here for the night, as I was spellbound with its beauty.


On the second floor of the pavilion was their main restaurant, the Apsara. I was immediately drawn to the wall at the end of the dining hall, that was decorated with drawings that were similar to those I saw etched on Sigiriya's edge. 


I was too excited with the food, that I just ordered the first thing that got my attention. I ordered my first Sri Lankan meal, which came out as a buffet of spices, sauces and appetizers. The meal that was served was the staple in most Sri Lankan homes, so I am really getting what Sri Lankans eat on a day to day basis.


Though flavor wise, the food was good, I came to the conclusion that I am not a fan of Sri Lankan food. It was like Indian food, but I still found the flavors lacking. And I didn't like the combinations that much. Nevertheless, I still enjoyed trying each of the small dishes served and analyzing the ingredients. 


We ended the night with a couple of wine glasses on hand, naturally high with a relaxed feeling that Vil Uyana exudes. I'm also pretty sure it will be as stunning in the day light. Our trip to Sigiriya was perfectly capped off in this beautiful resort, set in the middle of rice paddies, marshes and even a forest. 


***

Jetwing Vil Uyana
Sigiriya, Sri Lanka Telephone: +94 66 4923585-6Fax: +94 66 2286005



Comments

  1. UnknownNovember 20, 2012 at 2:43 PM

    Pretty good post. I just came across your site and wanted to say that I have truly loved reading through your blog posts. Any ways I’m going to be subscribing for your feed and I hope you post again soon.
    Regards,
    properties in sri lanka

    ReplyDelete

Post a Comment

Popular posts from this blog

Us-Usan Island: Guimaras

Image
After having a pleasant lunch in Nagarao, we decided to hire a boat to explore the surrounding islands of Nagarao. There was this one island that the staff recommended, Us-usan Island. As soon as I saw a strip of sand glistening from a distance, I knew we were in for a treat. Us-usan Island. The water wasn't as clear though as in Nagarao and in most of Guimaras. The sand bar jutting out of the island seemed like a catwalk on the sea. This provided a nice swimming area for the island's visitors as well. We began to explore the island, hoping to circle it in less than an hour. The island has a narrow shoreline, probably because it was high tide. There were also foliage all around, so it was quite a struggle going around. We were treated though with amazing views of the sea. This tree was alone and offshore for around 100 meters. It was quite strange to see a single tree in full bloom in the middle of the sea. After 15 minutes of walking, we arrived at a mangrove area. There were
Explore...

JCO Donuts and Coffee

Image
Its logo looks like Starbucks and the look of the place is like Krispy Kreme in orange. I guess the owners of JCO really thought of merging coffee and donuts, which are of course, perfect for each other. I stumbled upon JCO when it opened in Jakarta 2 years ago. The lines were unbelievably long, and that reminded me of our Gonuts Donuts craze back then. After 2 years, JCO in Jakarta has established itself as a donut shop serving great coffee and blended drinks. They also serve ice cream (gelato). JCO is a franchise that began in Singapore, spread in Malaysia, and hit Indonesia. The donuts craze came about the same time across all countries in Asia. JCO for me is different. When I tasted it the first time, I just had the glazed donut served by my clients. MY initial reaction was, it tasted like Dunkin' Donuts. And that held my interest. While Go Nuts and Krispy Kreme tasted the same, Dunkin Donuts was still different. In the Philippines, Dunkin' is targets the mass market, makin
Explore...

Legaspi Suites Hotel: Davao

Image
Legaspi Suites is the only boutique hotel in Davao. What makes it boutique is its size and attention to design and ambience. Legaspi Suites is located in a complex that was once an ancestral home. The landmark still remains in tact at the middle of the complex and a 4 story apartment building was built around it to house the hotel. Once you enter the lobby, you would feel that the hotel thought about its design, which is uncommon in Davao. I would think this would be normal in Cebu already, but in Davao, good design is still scarce. I got the cheapest room, a standard room for P1,600 since I was only staying for one night. The room was huge and very bare. I'm assuming this room was made simple because of the class. The rooms have different colors, as seen from their brochures. I passed by a suite room which was open, and I thought it looked charming. My room was located on the second floor beside the spa, so I had a view of the courtyard downstairs. I love this place because it had
Explore...